Lunch Menu March – 2015

LUNCH MENU FOR THE MONTH OF MARCH – 2015
DATE LUNCH MENU EVENING SNACKS SALAD
02-03-2015 POORI, CHOLE MASALA, PLAIN RICE, PALAK DAL / CURD, GULAB JAMUN. SAMOSA GREEN SALAD
03-03-2015 AJWAIN CHAPATHI, MIX VEG CURRY, VEG BIRYANI, RAITHA / MIRCHI KA SALAN, BANANA. SWEET CORN SALT & PEPPER TOSSED SALAD
04-03-2015 PLAIN PARATHA, KADDU CHANNA MASALA, LEMON RICE, DAL TADAKA / CURD, SHAI THUKRA. CUT FRUITS KIMCHI SALAD
05-03-2015 TAWA PARATHA, VEG MAKHAN WALA, TOMATO RICE, AAKUKURA PAPPU / CURD, BANANA. MASALA WADA GARDEN GREEN SALAD
06-03-2015 JEERA CHAPATHI, BENDI MASALA, VEGETABLE BRINJI, RAITHA, MOTHICHOOR LADDU. SANDWICH BEETROOT FINGER SALAD
09-03-2015 METHI PARATHA, TURAI CHANNA MASALA, COCONUT RICE, TOMATO DAL / CURD, JELABI. BOILED PHALLI RED KIDNEY BEAN SALAD
10-03-2015 CHAPATHI, GUTHI DONDA MASALA, PLAIN RICE, SAMBAR / CURD, BANANA. CHUDWA CUCUMBER YOGURT SALAD
11-03-2015 DHANIYA CHAPATHI, ALOO MUTTER KORMA, MOONG DAL PULAO, BEERAKAYA PAPPU / CURD, RAWA LADDU. SUNDAL GREEN SALAD
12-03-2015 SET OSA, PHALLI CHUTNEY, PLAIN RICE, SAMBAR / CURD, BANANA. ONION PAKODA MACRONI SALAD
13-03-2015 CHAPATHI, RAJMA MASALA, CAPSICUM RICE, DAL FRY / CURD, MADATHA KAJA. WADA PAV 2 BEEN SALAD
16-03-2015 CHAPATHI, GOBI TOMATO CURRY, BREAD PULAO, KADDU DALCHA / CURD, MILK MYSOOR PAK. VEG PUFFS TOSSED SALAD
17-03-2015 PULKA, KADALA CURRY, PULIHORA, AAKUKURA PAPPU / CURD, BANANA. SWEET CORN MASALA TOMATO SOUP
18-03-2015 MINT CHAPATHI, NAVARATHAN KORMA, JEERA RICE, LEMON DAL / CURD, SWEET SAMOSA. VEG CUTLET KIMCHI SALAD
19-03-2015 IDLY, COCONUT CHUTNEY, PLAIN RICE, SAMBAR / CURD, BANANA. BOILES PHALLI GREEN SALAD
20-03-2015 PLAIN PARATHA, SUBZI SAAG WALA, MINT PULAO, TOMATO PAPPU / CURD, GULAB JAMUN. CUT FRUITS ALOO CHANNA CHAT
23-03-2015 MOOLI PARATHA, PALAK KOOTU, TOMATO RICE, DAL LASOONI / CURD, DOUBLE KA MEETA. ALOO SAMOSA 3 BEEN SALAD
24-03-2015 CORIYANDER CHAPATHI, MIX VEG LABABDHAR, KARIVAPAKU ANNAM, VATTI PAPPU / CURD, BANANA. SUNDAL CUCUMBER VINIGREATE SALAD
25-03-2015 PULKA, TAWA VEGETABLE, VEGETABLE KICHIDI, DAL TADAKA / RAITHA, SHEER KORMA. PUNUGULU LEMON CORIYANDER SOUP
26-03-2015 ONION PARATHA, CHICK PEAS MASALA, PLAIN RICE, SAMBAR / CURD, BANANA. KARA BOONDHI KOSAMBARI SALAD
27-03-2015 CHAPATHI, SORAKAYA CHANAGA PAPPU, AJWAIN PULAO, CORIYANDER DAL / CURD, BADUSHA. CUT FRUITS GREEN SALAD

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